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VALENCIAN PAELLA with Chicken and Diced Pork, Shrimp

INGREDIENTS:

Diced pork, Chicken Thigh,  Chicken Breas,chorizo,ham,shrimp,Calamary,and mussel Encounter, Bomba Rice, Saffron, Fresh Garlic, Green Beans, White Beans, Rosemary, Extra Virgin Olive Oil, Sweet Paprika Powder, Fresh Tomato Sauce

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GUESTS

20

30

40

50

60

75

100

PRICES

21.50

19.50

16.50

15.50

14.75

12.75

10.75

TOTAL

$430.00
$585
.00

$660.00

$775.00

$870.00

$956.25

$1075.00

Each package includes

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A well-arranged table to cook on site.

Maduros or Tostones, House Salad with dressing and Bread

Serving and cooking utensils

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Cook according to the event and number of guests.

The international uniform or the flag and cap of the country you choose. We have typical uniforms to match the theme of the occasion upon request.

To better serve our clients, we make a final confirmation the same week of the event. If you do not receive a call from our office the same week as the event, please call the number on your invoice to reconfirm your order.

© 2023 by Chef Paella

licence #U2025000785 / Fully Insured - We accept zelle and  all major credit cards payments

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