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Paella Jambalaya

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The name "Jambalaya" comes from the French Jambom and the African
"Granny." It is a version of paella, born in the neighborhoods of New Orleans.

INGREDIENTS:

Shrimp, Pork,
Spanish sausage,

Chicken breast,
Roasted Red Peppers, Fresh Green Peas, Fresh Tomato Sauce,

Saffron, Fresh Garlic,
Extra Virgin Olive Oil.

GUESTS

30
40
50
60
70
75
100

PRICES

14.66

11.50

10.00

9.18

8.21

8.66

8.00

TOTAL

$440.00
$460.00
$500.00
$550.00
$575.00
$650.00

$800.00

Each package includes

A well-arranged table to cook on site.

Maduros or Tostones, House Salad with dressing and Bread

Serving and cooking utensils

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Cook according to the event and number of guests.

The international uniform or the flag and cap of the country you choose. We have typical uniforms to match the theme of the occasion on request.

To better serve our clients, we make a final confirmation the same week of the event. If you do not receive a call from our office the same week as the event, please call the number on your invoice to reconfirm your order.

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